
I recently got a really nice cheese board and I have been wanting to use it. Even though you can’t see it because I loaded it up, it worked perfectly. I love the idea of meats and cheeses, so I made a charcuterie board for Sunday football. I really didn’t think the 4 of us would finish this, but it did not last long! Here’s what I included in mine:
- Hickory Farms Summer Sausage
- Salami
- Ghost Pepper Cheddar
- Brie
- Dubliner Cheese
- Cashews
- Sweet & Dill Pickles
- Grapes
- Apples
- Crackers
Have you made a charcuterie board before? What are your must haves for your board?
Leave a Reply